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Turkish Bagel Recipe: Classic Sesame Simit
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Turkish Bagel Recipe: Classic Sesame Simit

Materials flour all-purpouse – 4 cups water warm – 1 cup sugar granulated – 1 tablespoon yeast instant – 1 pack (10g) salt, 1 teaspoon for Topping water – 1/4 cup molasses – 1/4 cup sesame seeds granulated sugar – 1 cup (instead of molasses) Turkish Bagel Recipe Dough Add 1 tablespoon of powdered sugar…

Ramadan Pita Recipe: From Pita Oven Master
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Ramadan Pita Recipe: From Pita Oven Master

Pita Material 500g flour (2 cups) 375ml water 12.5g fresh yeast 1.5 teaspoons of salt (8g) fine wheat bran (to prevent the dough from sticking) black cumin and roasted sesame Slurry (Original Method) 1 tablespoon of flour 2 tablespoons of water 6 tablespoons of water (hot) To Spread (Alternative Method) 1 teaspoon of yogurt 1…

English Muffin Recipe: Only 8 Ingredients
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English Muffin Recipe: Only 8 Ingredients

Ingredients 2.5 cups (450g) flour 45g butter at room temperature 1 tablespoon of granulated sugar 1 cup (250ml) milk at room temperature 1 cup (250ml) cream – instead of milk 12g fresh yeast (1 tablespoon) corn semolina English Muffin Recipe Quick Tips The wet and dry yeasts we use in making dough are living organisms….

French Baguette Recipe: Professor of Breads
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French Baguette Recipe: Professor of Breads

Sourdough Starter (Polish) 250g organic wheat flour (high protein value) 200ml cold water 4g instant dry yeast Ingredients 250 g organic wheat flour (high protein value) 160 ml water (at room temperature) 12 g (sea) salt 3.5 g instant dry yeast 3 g fresh yeast 25 g flower honey Nothing like a freshly baked sourdough…

Mini Burger Buns Recipe: Single Bite Delicacies
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Mini Burger Buns Recipe: Single Bite Delicacies

Ingredients 2 teaspoons (8g) active dry yeast 1/2 cup water (lukewarm, about 40°C) 2/3 cups milk (at room temperature) 1 large egg 3 tablespoons butter (at room temperature) 2 1/2 tablespoons granulated sugar 1 1/2 teaspoons of salt (10g) 3 cups (650g) all-purpose flour (sifted) butter or vegetable oil (to grease the bowl) For Over…

Einkorn Bread Recipe: Siyez Flour Sourdough
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Einkorn Bread Recipe: Siyez Flour Sourdough

Ingredients 2 1/2 cups (400g) einkorn flour (sifted) 1/2 cup (100g) all-purpose flour (sifted) 75g sourdough, made from siyez-einkorn flour 1 1/2 cups of water (370 ml) at room temperature 12g sea salt 1/2 teaspoon (2g) sour dry yeast 2 tablespoons of extra virgin olive oil Siyez Sour Yeast 200g black powder (sifted) 50g organic…

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